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Wednesday, May 18, 2011

Shaved Asparagus Pizza

When spring finally comes around, I'm always excited for the roll out of seasonal produce. Asparagus, peas, rhubarb, etc...first ones to the party, ushering in the warmer weather and finally bringing back that fresh produce taste that is so elusive during the winter. Yum. So after coming across this unconventional pizza recipe multiple times (HERE and HERE), I decided to give it a shot. While it was a total pain in the neck to shave asparagus (at least with my peeler), the lighter texture is definitely worth the effort. Steven loved it, and he doesn't really like asparagus all that much...which is why I made a Plan B half of the pizza, just in case, LOL.
And in keeping with the spring theme...a little spring cleaning tidbit for anyone else who gets as excited about sorting as nerdy little LT: a great organization post @ Centsational Girl.