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Saturday, July 24, 2010

Noteworthy Cookbooks

I recently realized that I have never made cupcakes. Nope, never. I think it's time to change that...and this cookbook from Martha seems like a great place to start. Worth flipping through, at the very least for the creative decoration and presentation ideas.

This cookbook might be a keeper. It profiles several Northern Italian agroturismi (small family farm "resorts") and shares their simultaneously rustic, elegant, and progressive recipes. So much in here I'd like to try and make...Chocolate Ricotta Tart, Rye Bread Soup, Goat Cheese Gnocchi with Walnut Butter Sauce, Zucchini Roll, Stuffed Baked Peaches, Chicken Breast with Lavender, and the list goes on and on...

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